Bovine Colostrum: Nature's First Superfood

Annatto Seeds

What It Is

Bovine colostrum is the first milk produced by cows within 6 hours of giving birth. It is a nutrient-rich fluid packed with immune factors, growth proteins, antibodies, enzymes, and nutrients.

Chemical Properties

Colostrum contains immunoglobulins (IgG, IgA, IgM), lactoferrin, proline-rich polypeptides (PRPs), and vitamin and mineral traces.

Why We Use It

Bovine colostrum in supplementation form is known for its excellent immune-modulating properties. It aids gut health by strengthening the gut lining and promoting microbe balance.

Where to Find It

Bovine colostrum is naturally sourced from grass-fed cows, typically within 6-12 hours after calving or after giving birth. It is also commercially available in markets and medicinal stores.

The Wellness Extract Edge

To ensure maximum potency, we source bovine colostrum only from 100% grass-fed cows within 6 hours of calving and nutrient retention. Our colostrum is free from synthetic growth factors.

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Scholarly Research

Want to know more about the science behind Bovine Colostrum (BC) or its health properties? There are about 13k+ scientific studies on bovine colostrum.

Bovine colostrum shows immunoregulatory effects in adolescents, adults, and older people.

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Bovine colostrum may support gut function and immunity in infants and children, aiding diseases like diarrhea and short-bowel syndrome.

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BC is rich in proteins, fats, glycans, minerals, and vitamins, distinguishing it from mature milk.

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