Astaxanthin: The King of Antioxidants

Annatto Seeds

What It Is

Astaxanthin is a naturally occurring red pigment from the keto-carotenoid family. It is a fat-soluble xanthophyll with a unique chemical structure that can cross blood-brain and blood-retinal barriers.

Chemical Properties

Molecular Formula: C14H12O8
Synonyms: 3,3′-dihydroxy-4,4′-diketo-beta-carotene

Why We Use It

Astaxanthin is a natural antioxidant that protects cells from oxidative stress and environmental damage. It supports skin and eye health and builds muscle endurance and immune balance.

Where to Find It

Haematococcus pluvialis, a freshwater microalga, is the richest natural source of Astaxanthin. Certain algae and aquatic organisms, like wild salmon and krill with red pigments, also contain it.

The Wellness Extract Edge

We source Astaxanthin from fresh Haematococcus pluvialis microalgae, not synthetic alternatives. Our ingredients are non-GMO and third-party tested.

Scholarly Research

Want to know more about the science behind Astaxanthin? There are about 12k+ scientific investigations on it, a few of which highlight its health potential.

Astaxanthin's antioxidant and anti-inflammatory properties may have therapeutic effects on various liver conditions.

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Astaxanthin exhibits superior antioxidant activity compared to other antioxidants like vitamin C, vitamin E, and β-carotene.

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Astaxanthin may show therapeutic effects in conditions such as neurological diseases, diabetes, skin concerns, etc.

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